The Lusty Vegan
Feed The Vegan
Knowledge, support, willpower… three of the most popular characteristics that people feel they do not possess when attempting the transition to a plant-based diet. What would life be like in your town if there was a built-in vegan support group within your own community? Continue reading
iEatGrass.com is seeking interns in the Los Angeles area! Interns must be available to put in office time in LA where duties will include administrative work, writing posts, blog maintenance, recipe testing possible piggy back rides. Intern candidates must possess strong communication, organizational and writing skills; a background or strong interest in vegan and plant-based cooking and holistic nutrition is a must. Also looking for professional chef’s and talented culinary school grads for staging opportunity with executive chef Ayinde. Continue reading
I’m back to doing what I do best- reviewing food! I thought I would show you some versatility in my last two non-food related reviews, but now it’s back to the grub! I got my hands on some Nasoya Nayonaise in the sandwich spread and whipped varieties to give a whirl! Now, I will admit that in my pre-vegan days I was not all that into mayo or Miracle Whip, so this wasn’t something that I was going to miss as I transitioned into my more enlightened way of eating. Continue reading
How would you like to give up wherever you’re currently living and move into a 420-square-foot studio apartment? Would you be able to bring all of your things?
Every where I look, I am reading or hearing something about the “new trend” in minimalistic living. I quote “new trend” because some people have always lived with minimal possessions, but right now a bunch of fancy people are doing it so it’s grabbing society’s attention. Continue reading
For years, my life has revolved around a preoccupation with weight and body image. I spent most of my time obsessing over the number on the scale and counting calories. I was always sick, I had no energy, I stopped getting my period, my skin was a mess, my hair was falling out, I passed out at work and racked up multiple hospital bills — I was literally killing myself. Continue reading
Seriously though, it will. I’m always trying to think of ways to switch up the way I eat; new sauces, new spices, whatever. I’ve always loved grilling up fresh veggies and homemade black bean burgers in the summer, but since Philly temperatures have been in the chilly teens recently, that grill out on the deck of my apartment building hasn’t got much use.