Food Network Live Presents: Foodie Tuesdays – Bibimbap Burger

Bimbambap Burger

You don’t have to catch a plane to get the taste of Korea, you can bring it right to your kitchen! Continue reading

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Food Network Live Presents: Foodie Tuesdays – Waffle Burger

WAffle Burger

You love waffles and you love burgers, why not put them together for the ultimate anytime dish? Continue reading

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Food Network Live Presents: Foodie Tuesdays – Vegan Gumbo

Vegan Gumbo

Mardi Gras is barely a month away, you don’t have to sit on the sidelines while your friends dig inn because they’ll be dipping their spoons into your vegan gumbo! Continue reading

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Food Network Live Presents: Foodie Tuesdays – Potato Skins Two Ways

potato skins feat

Don’t be left hungry while watching the game (or Scandal), make these decadent, comforting and delicious vegan appetizers the next time you have a get together or movie night. Continue reading

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Foodie Tuesday’s With Food Network: Cuban Lentil and Black Bean Tacos with Lime-dill Aioli

Cuban Tacos Food Network

The borders to Cuba are open, but if you can’t take the trip you should still enjoy some latin flavor! Continue reading

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New Years Breakfast: Cinnamon Rolls

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There is a chill in the air and the holidays are in full swing. Ooey gooey hot cinnamon buns dripping in sweet glaze sound delightful? Well Let me make it sound even better. You can make it all ahead the night before! This is a recipe we make weekly at the Peacefood Cafe in New York City with a twist. Yield: About 2 dozen buns Dough: 1 ½ cups warm water 2 tablespoons yeast 1 cup sugar 2 ¼ cups soymilk ¾ cup earth balance 2 teaspoons vanilla 11 cups all-purpose … Continue reading

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