Tag Archives: seasoning your skillet

I am settling into LA just fine. I moved into my new place over the weekend and had no bed for a couple days, which meant I had to sleep on the floor. One moving tip I can share with you is this: I had to buy a new cast iron skillet and you can’t just use it out the box per se. You have to “season” it. What is that, Chef Ayinde? Well I’m glad you asked. It’s easy! Continue reading →