Tag Archives: sugar

Best of 2013: My Meatless Life Sugar, Sugar, Sugar

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Hi, my name is Ayinde and I’m addicted to sugar. Hi Ayinde!
Last week I talked about how much I ate at DC Vegfest and how it was mostly sugar. Well, I have a confession: it’s not just something that I do on special trips. I do it all the time! I’m riding the sticky bowl, I’m on the cane train. I love sugar dammit! Honestly, I think I’m fine. I’m just here because “some people” think eating three vegan doughnuts in one sitting is considered a “red flag.” Continue reading

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My Meatless Life: Sugar & Body Business

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As I mentioned last week, I have a sugar problem. To help, I’m tracking my sugar intake, and already I have noticed how effective shame can be. Continue reading

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My Meatless Life: Roadchef Diaries, Sugar, Sugar Sugar

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Hi, my name is Ayinde and I’m addicted to sugar. Last week I talked about how much I ate at DC Vegfest and how it was mostly sugar. Well, I have a confession: it’s not just something that I do on special trips. I do it all the time! I’m riding the sticky bowl, I’m on the cane train. I love sugar dammit! Continue reading

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iEG Review: Sweet on Coconut Sugar

coconut sugar

So, I prepared some yams the other day and was looking for something to kick them up a notch. I had my non-dairy spread to put in the mix but was also looking for some additional sweetness. As I was looking in my kitchen drawer I noticed some unopened Madhava Organic Coconut Sugar sitting all alone towards the back. Continue reading

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Weekend Beauty 101: DIY Banana Sugar Body Scrub

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This week, I tested out yet another scrub – full body treatment this time. The timing couldn’t be any more perfect for the browning banana in my kitchen; easier for mashing. When combined with sugar, a gentle aromatic exfoliating scrub forms. Continue reading

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Weight Loss Wednesday: This Or That, The Sugary Truth

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Since we can’t all have chef Ayinde prepare us his delicious vegan cuisine straight out of our kitchens, sometimes it’s necessary to rely on the supermarket shelves to feed us; steer clear of hidden sugars that lurk in your favorite brand names. Continue reading

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